View from the Top

Schloss

Some years ago a group of six of us women took off for the weekend sans husbands and children for an autumn getaway weekend in the Shenadoah Valley. We did a 14-mile hike, clambering through woodlands and ferns, over boulders and streams, pausing at one point to rest in a silent, abandoned apple orchard that swarmed mysteriously with late-season butterflies. But I think the highlight was our arrival at the top of the Big Schloss, which I depict in this watercolor. If you look closely you can count six tiny figures, one of whom is Anne, whose birthday it is today. Happy Birthday, Anne! Remember that view? And remember how good it felt to take off those darn hiking boots and get into a hot shower? Ouch!

CakeYellowRoses2Anne Wotring


Día de los Muertos

First paper cutouts, now dough…you must think I’ve forgotten how to draw.

PanDeMuertos

Today is All Saints Day, also known as Día de los Muertos in Latin American countries. For the last several years our homeschooling Spanish class has celebrated this day together. We set up a table and decorate it with autumn flowers and leaves, papel picado, and photographs and mementos of those who have crossed over (parents, grandparents, pets, anyone beloved). My daughter and I bake a huge anise-flavored Pan de Muerto—a skull surrounded by bones. The mother who teaches Spanish reads aloud a story about the day, written from a child’s point of view. We all sing “Hasta los Muertos Salen a Bailar” (“Even the Dead are Rising Up to Dance”) which is a really hard song to stop singing all day long once you’ve sung a few rounds. Then each family comes to the table, lights a candle, and says a few words about their loved ones, and the festival concludes with a skull-and-bones snack. Although the children devour the bread with enthusiasm, I think they actually appreciate the entire event, especially as each year brings more shared losses into our lives.

Boooo!

Here’s an art form I don’t use too often but which comes in handy for large-scale decorating in a hurry—big white paper cutouts. This is our frightening Halloween front door, featuring the ghost family: Dad with mini-version of boat he is building; Sis with energetic jump-rope; Bro with faithful iPhone; Mom with paintbrush and spoon; and the world’s least scary Dog, unless you fear relentless licking.

HalloweenDoor2010

Joy of Pancakes

CelestiaCooks

Today is the birthday of Irma Rombauer, author (with her daughter Marion Rombauer Becker) of that kitchen classic, The Joy of Cooking. In her honor, I post, along with this sketch, my family’s favorite whole-grain pancake recipe, a standard here for everyone’s birthday breakfast, as well as for many Saturday mornings. I have tried out quite a few pancake recipes on the gang over the years, but they always insist on this one from good old Joy. Happy Birthday, Irma Rombauer! I hope that wherever you are the food is good.

Joy of Cooking Whole Grain Griddle Cakes

Sift and measure:
3/4 cups whole grain flour
3/4 cups cake flour (but I use unbleached white)
Resift with:
1 tsp salt (but I use just a pinch)
3 T sugar plus 2 T molasses (but I use 3 T brown sugar instead)
1-3/4 tsp baking powder
Beat lightly:
1-2 eggs (depends on egg size)
If you double the recipe (which I ALWAYS do), you can separate the eggs and beat the whites separately.
Mix beaten egg (or yolks) with:
3 T melted butter
1-1/4 cups milk (but I use buttermilk)
Then blend wet and dry ingredients. Fold in stiffly beaten whites gently, if you have reserved them.
If it’s a birthday, I make shaped pancakes (animals, hearts, initials). I use a pointy spoon.
CakeAutLeavesAlanna

Fern Hill

Today I celebrate the birthday of Dylan Thomas, who lived way too short a life (1914-1953), with the first verse of one of my favorites, “Fern Hill,” and a painting of the wonderful farm in Virginia that used to host our organic CSA. Not exactly Wales, but in the right spirit.

JordanRiver

Now as I was young and easy under the apple boughs
About the lilting house and happy as the grass was green,
The night above the dingle starry,
Time let me hail and climb
Golden in the heydays of his eyes,
And honoured among wagons I was prince of the apple towns
And once below a time I lordly had the trees and leaves
Trail with daisies and barley
Down the rivers of the windfall light…

—Dylan Thomas

CakePigJana